EDISON — Celebrity Chef Tod Wilson, owner of Mr. Tod’s Pies, visited Professor Ralph Tellone’s Principles of Food Selection and Preparation class at Middlesex County College to tutor the students on the best way to make delicious pies.
From left, Rachel Carrizo (Parlin), Ryan Dunn (Colonia), and Mr. Wilson.
Here, Megha Kanwar (Parlin) discusses ingredients with Mr. Wilson. (Photos courtesy of Middlesex County College)
